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Courses
Semester 2
ARC 80212-Architectural Mathematics
ARC 80208-Basic Design II
ARC 80210-Physical Environment (Geology + Ecology)
ARC 80211-Visual Study II
Masters in Food Science and Technology
Biosynthesis of Natural Product
Industrial Microbiology
QUALITY MANAGEMENT AND PRODUCT PACKAGING
BFS 9203:Fermentation Technology Process
BFS 9303:Advanced Research Methodology
Recovery and Purification of Biological Product
Faculty of Health Sciences
HEALTH SCIENCES - ENTRY TEST
HS
introduction to medical research
PPB8103 - Medical Psychology and Bioethics
APH8105 - HUMAN ANATOMY AND PHYSIOLOGY
BIO8106-Biochemistry I
Semester 2
ADVANCED FINANCIAL MANAGMENT -MARCH A
BUD514 - BUSINESS DEVELOPMENT
ACS 427: Accounting Software
FBM428 - FAMILY BUSINESS AND STRATEGIC MANAGEMENT
EM 525 - Entrepreneurship management
AFM513 - ADVANCED FINANCIAL MANAGEMENT
View all
Courses
Semester 2
ARC 80212-Architectural Mathematics
ARC 80208-Basic Design II
ARC 80210-Physical Environment (Geology + Ecology)
ARC 80211-Visual Study II
Masters in Food Science and Technology
Biosynthesis of Natural Product
Industrial Microbiology
QUALITY MANAGEMENT AND PRODUCT PACKAGING
BFS 9203:Fermentation Technology Process
BFS 9303:Advanced Research Methodology
Recovery and Purification of Biological Product
Faculty of Health Sciences
HEALTH SCIENCES - ENTRY TEST
HS
introduction to medical research
PPB8103 - Medical Psychology and Bioethics
APH8105 - HUMAN ANATOMY AND PHYSIOLOGY
BIO8106-Biochemistry I
Semester 2
ADVANCED FINANCIAL MANAGMENT -MARCH A
BUD514 - BUSINESS DEVELOPMENT
ACS 427: Accounting Software
FBM428 - FAMILY BUSINESS AND STRATEGIC MANAGEMENT
EM 525 - Entrepreneurship management
AFM513 - ADVANCED FINANCIAL MANAGEMENT
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