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INES LMS
  • User manuals
    Student Guide Staff Guide
  • Courses
    • Semester 1
      • NPA8353-ANESTHESIA CLINICAL PLACEMENT IV
      • NPA8351-ANESTHESIA IN SUBSPECIALTIES
      • NPA 8352-CITIZENSHIP AND TRANSFORMATIVE EDUCATION
    • Semester 1
      • ADA 512 - ADVANCED AUDITING AND TAXATION
      • ENT311 - INTRODUCTION TO ENTREPRENEURSHIP
      • INP511 - Innovation process and Knowledge Management
      • PROC314 - PROCUREMENT AND STRATEGIC MANAGEMENT
      • ACR511 - ADVANCED CORPORATE REPORTING AND GOVERNANCE
      • ACCOUNTING FOR FINANCIAL INSTRUMENTS
    • Semester 1
      • ECO522-Economics
      • SBC513-Seeds Biotechnology and Conservation
      • PGE514-Plant Breeding and Improvement
      • PAN513-Food Products Analysis
      • BCE511-Biochemical Engineering
      • BST512-Beverage Science and Technology
    • Masters in Food Science and Technology
      • Biosynthesis of Natural Product
      • BFS 9302 Bioindustry Process Management
      • BFS 9301 Quality Management and Product Packaging
      • BFS 9202 Advanced Bioprocess Engineering
      • BFS 9201 Natural and Synthetic Products
      • BFS 9103 Industrial Microbiology and Biomanufacturing
    • View all
  • Courses
    Semester 1
    • NPA8353-ANESTHESIA CLINICAL PLACEMENT IV
    • NPA8351-ANESTHESIA IN SUBSPECIALTIES
    • NPA 8352-CITIZENSHIP AND TRANSFORMATIVE EDUCATION
    Semester 1
    • ADA 512 - ADVANCED AUDITING AND TAXATION
    • ENT311 - INTRODUCTION TO ENTREPRENEURSHIP
    • INP511 - Innovation process and Knowledge Management
    • PROC314 - PROCUREMENT AND STRATEGIC MANAGEMENT
    • ACR511 - ADVANCED CORPORATE REPORTING AND GOVERNANCE
    • ACCOUNTING FOR FINANCIAL INSTRUMENTS
    Semester 1
    • ECO522-Economics
    • SBC513-Seeds Biotechnology and Conservation
    • PGE514-Plant Breeding and Improvement
    • PAN513-Food Products Analysis
    • BCE511-Biochemical Engineering
    • BST512-Beverage Science and Technology
    Masters in Food Science and Technology
    • Biosynthesis of Natural Product
    • BFS 9302 Bioindustry Process Management
    • BFS 9301 Quality Management and Product Packaging
    • BFS 9202 Advanced Bioprocess Engineering
    • BFS 9201 Natural and Synthetic Products
    • BFS 9103 Industrial Microbiology and Biomanufacturing
    1. Courses
    2. Faculty of Law and Public Administration
    3. Department of Law
    4. Undergraduate
    5. Year 4

    Year 4

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    Semester I

    Semester II

    About us
    INES-Ruhengeri e-learning platform provides access to a wide range of academic resources including course materials and assessments all available anytime and anywhere. The platform supports interactive learning through features like real-time quizzes, virtual classrooms, and collaborative tools, fostering engagement and communication between students and instructors. Start Learning Now
    QUICK LINKS
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    • Digital Campus
    • E-Library
    CONTACT US

    Musanze, Street, NM 155

    Phone: +250 788 903 030/32

    E-mail: info@ines.ac.rw

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