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Courses
Semester 1
FEN 214-Food Engineering
FTE 213-Food Technology
PTE 212-Production Techniques
PHY213-Physiology
BIO212-Biodiversity
LAN 211-Languages II
Semester 2
AGN7121: HUMAN NUTRITION AND DIETETICS
AGN7222: HEALTH MEASUREMENT AND RESEARCH
AGN7214:TROPICAL AND COMMUNICABLE DISEASES
AGN7221: COMMUNITY HEALTH NURSING
Semester 1
Architecture Design III
ARC 80529-Structures I
ARC 80526-Architectural Design III
ARC 80527-Architectural Theory III
ARC 80528-Sustainable Design Methodologies
Year 2
Submission of Theses
MESM92217:Thesis
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Courses
Semester 1
FEN 214-Food Engineering
FTE 213-Food Technology
PTE 212-Production Techniques
PHY213-Physiology
BIO212-Biodiversity
LAN 211-Languages II
Semester 2
AGN7121: HUMAN NUTRITION AND DIETETICS
AGN7222: HEALTH MEASUREMENT AND RESEARCH
AGN7214:TROPICAL AND COMMUNICABLE DISEASES
AGN7221: COMMUNITY HEALTH NURSING
Semester 1
Architecture Design III
ARC 80529-Structures I
ARC 80526-Architectural Design III
ARC 80527-Architectural Theory III
ARC 80528-Sustainable Design Methodologies
Year 2
Submission of Theses
MESM92217:Thesis
SBC513-Seeds Biotechnology and Conservation
Enrolment options
SBC513-Seeds Biotechnology and Conservation
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