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Courses
Semester I
AGR8836-Applied GIS and Remote Sensing
EPM526-Entrepreneurship and Project Management
LLW 8413-Land Law (4A)
LLW8130 - Land Law and Tenure Systems
NDR 8729-NEGOTIATION AND LAND DISPUTE RESOLUTION
NDR8129 - Negotiation and Land Dispute Resolution
Semester 2
MIC226-Microbiology
MIC 8227-General Microbiology
MAT114-Mathematics
PDI214-Plant diversity
GENE223-Genetic & evolution
Semester II
MAT8122_COMPLEX ANALYSIS, DIFFERENTIAL EQUATION AND STATISTICS
ENG8121_ENGLISH FOR SPECIFIC PURPOSES
Masters in Food Science and Technology
Biosynthesis of Natural Product
Industrial Microbiology
QUALITY MANAGEMENT AND PRODUCT PACKAGING
BFS 9203:Fermentation Technology Process
BFS 9303:Advanced Research Methodology
Recovery and Purification of Biological Product
View all
Courses
Semester I
AGR8836-Applied GIS and Remote Sensing
EPM526-Entrepreneurship and Project Management
LLW 8413-Land Law (4A)
LLW8130 - Land Law and Tenure Systems
NDR 8729-NEGOTIATION AND LAND DISPUTE RESOLUTION
NDR8129 - Negotiation and Land Dispute Resolution
Semester 2
MIC226-Microbiology
MIC 8227-General Microbiology
MAT114-Mathematics
PDI214-Plant diversity
GENE223-Genetic & evolution
Semester II
MAT8122_COMPLEX ANALYSIS, DIFFERENTIAL EQUATION AND STATISTICS
ENG8121_ENGLISH FOR SPECIFIC PURPOSES
Masters in Food Science and Technology
Biosynthesis of Natural Product
Industrial Microbiology
QUALITY MANAGEMENT AND PRODUCT PACKAGING
BFS 9203:Fermentation Technology Process
BFS 9303:Advanced Research Methodology
Recovery and Purification of Biological Product
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