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Courses
Semester 2
MIC8419-Microbiology II
HEI8418 - Haematology II & Immunohaematology I
PAR8417 - Parasitology II
Semester II
MAN 124-Management
STA 125-PROBABILITY THEORY
ACC 123-Accounting
MAT122-Algebra
ECO 8207-Principles of Economics
Semester 2
AGN7121: HUMAN NUTRITION AND DIETETICS
AGN7222: HEALTH MEASUREMENT AND RESEARCH
AGN7214:TROPICAL AND COMMUNICABLE DISEASES
AGN7221: COMMUNITY HEALTH NURSING
Masters in Food Science and Technology
Biosynthesis of Natural Product
BFS 9302 Bioindustry Process Management
BFS 9301 Quality Management and Product Packaging
BFS 9202 Advanced Bioprocess Engineering
BFS 9201 Natural and Synthetic Products
BFS 9103 Industrial Microbiology and Biomanufacturing
View all
Courses
Semester 2
MIC8419-Microbiology II
HEI8418 - Haematology II & Immunohaematology I
PAR8417 - Parasitology II
Semester II
MAN 124-Management
STA 125-PROBABILITY THEORY
ACC 123-Accounting
MAT122-Algebra
ECO 8207-Principles of Economics
Semester 2
AGN7121: HUMAN NUTRITION AND DIETETICS
AGN7222: HEALTH MEASUREMENT AND RESEARCH
AGN7214:TROPICAL AND COMMUNICABLE DISEASES
AGN7221: COMMUNITY HEALTH NURSING
Masters in Food Science and Technology
Biosynthesis of Natural Product
BFS 9302 Bioindustry Process Management
BFS 9301 Quality Management and Product Packaging
BFS 9202 Advanced Bioprocess Engineering
BFS 9201 Natural and Synthetic Products
BFS 9103 Industrial Microbiology and Biomanufacturing
MAT122-Algebra
Enrolment options
MAT122-Algebra
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