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Courses
Year 2
Proposal Submission
Principles of Food and Byproducts Packaging
Quality Management and Product Packaging
Biosynthesis of Natural Product
BFS 9201-Natural and Synthetic Products
Biomas and Metabolites Production
Year 3
MBI8525 /Molecular Biology II and Bioinformatics 24/25
CHP8521 - Chemical Pathology II
MBI8525 - MOLECULAR BIOLOGY II AND BIOINFORMATICS
MIC8522 - Microbiology III
HIS8524 - HISTOTECHNOLOGY II
PAR 523 - Parasitology III
Semester 1
M20 / 25-26 / LEVEL II / SEPT-INTAKE / ARC 80317 - Introduction to Digital Representation (CAD)
ARC80315 - Architectural Theory I
ARC 80315-Architectural Design I
ARC 80318-Building Technology I
ARC 80316 -Building Environmental Science I (Lighting)
ARC 80317-Introduction to Digital Representation (CAD)
Semester 1
BIS8519-Marketing of information resources and services
BIS8518-Advanced Cataloguing Theory and Practice
BIS8517-Advanced Classification and Cataloguing
BIS8416-Documentary Heritage & Oral History Management
View all
Courses
Year 2
Proposal Submission
Principles of Food and Byproducts Packaging
Quality Management and Product Packaging
Biosynthesis of Natural Product
BFS 9201-Natural and Synthetic Products
Biomas and Metabolites Production
Year 3
MBI8525 /Molecular Biology II and Bioinformatics 24/25
CHP8521 - Chemical Pathology II
MBI8525 - MOLECULAR BIOLOGY II AND BIOINFORMATICS
MIC8522 - Microbiology III
HIS8524 - HISTOTECHNOLOGY II
PAR 523 - Parasitology III
Semester 1
M20 / 25-26 / LEVEL II / SEPT-INTAKE / ARC 80317 - Introduction to Digital Representation (CAD)
ARC80315 - Architectural Theory I
ARC 80315-Architectural Design I
ARC 80318-Building Technology I
ARC 80316 -Building Environmental Science I (Lighting)
ARC 80317-Introduction to Digital Representation (CAD)
Semester 1
BIS8519-Marketing of information resources and services
BIS8518-Advanced Cataloguing Theory and Practice
BIS8517-Advanced Classification and Cataloguing
BIS8416-Documentary Heritage & Oral History Management
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