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Semester II
Undergraduate
Semester 2
Masters in Food Science and Technology
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Semester II

MAN 124-Management
STA 125-PROBABILITY THEORY
ACC 123-Accounting
MAT122-Algebra
ECO 8207-Principles of Economics

Undergraduate

URBAN AND REGIONAL PLANNING B
PHY8206-Solid and Fluid Mechanics
Introduction to Surveying
ICT 8102-Introduction to ICT
MAT 8205-Linear Algebra and Trigonometry
Introduction to surveying

Semester 2

FINEC8326 - DERIVATIVES SECURITY ANALYSIS
FINEC 8311 - Financial Market Analysis
RDE8312 - AGRICULTURE AND FOOD POLICY
RDE 8311 - GENDER AND DEVELOPMENT

Masters in Food Science and Technology

Biosynthesis of Natural Product
Industrial Microbiology
QUALITY MANAGEMENT AND PRODUCT PACKAGING
BFS 9203:Fermentation Technology Process
BFS 9303:Advanced Research Methodology
Recovery and Purification of Biological Product

NPA8232-CHEMISTRY AND PHYSICS APPLIED TO ANESTHESIA

Enrolment options

NPA8232-CHEMISTRY AND PHYSICS APPLIED TO ANESTHESIA

Self enrolment (Student)

Self enrolment (Student)

Self enrolment (Student)

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Self enrolment (Student)

Self enrolment (Student)

Self enrolment (Student)

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